CI Blast Kitchen Surface

Heavy-duty alkaline foaming degreaser engineered for industrial kitchens and food processing environments.

High-alkaline, solvent-free foaming degreaser formulated for industrial kitchens, food processing facilities, and institutional food preparation environments. The concentrated formula penetrates and releases protein, fat, grease, oils, and baked-on food soils without hard scrubbing — cutting labour time and reducing the need for multiple products across a single operation. Effective on stainless steel, tile, masonry, plastic, and all resilient and non-resilient floor surfaces. Deploys by foam applicator, spray, mop, or brush, making it practical for both equipment soak-down and large-area floor cleaning. Free-rinsing formula leaves no residue and is cleared for use on food contact surfaces when followed by a potable water rinse — meeting the cleaning standard for supermarket prep areas, commissary kitchens, and regulated food plants.  Concentrated dilution keeps cost-per-use low across high-frequency cleaning schedules.

$316.00 / 16 L case
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Technical Data

Technical Data

Technical Properties

CI Blast Kitchen Surface

Food-safe foaming cleaner and degreaser formulated for grease, oil, and food soils on production-area surfaces and equipment exteriors. Built for spray-and-wipe cleaning where vertical cling, dwell time, and practical soil breakup matter more than low-foam circulation chemistry.

Product Type
Food-Safe Foaming Cleaner and Degreaser

Technology Base
Foaming Surface-Cleaning and Degreasing Chemistry

Primary Function
Break Down Grease, Oil, and Food Soil

Application Role
Surface and Equipment Exterior Degreasing in Food Processing Areas

Performance Focus
Foam Cling, Soil Contact Time, and Grease Removal

Operational Mechanism
Foam Holds Chemistry on Vertical and Irregular Surfaces for Better Dwell

Process Target
Production Surfaces, Equipment Exteriors, Walls, and Greasy Food-Zone Touchpoints

Operational Benefit
Reduces Labour on Routine Food-Soil Cleaning Without Jumping Straight to Heavy Chlorinated Foam

Use Environment
Commercial Kitchens, Food Plants, Processing Facilities, and Production Support Areas

Program Fit
General Food-Plant Degreasing Layer in a Broader Sanitation Program

Maintenance Value
Practical Spray-and-Wipe Soil Removal for Operators Who Need Cling Instead of Runoff

Available Packaging
4x4L and 20L

Operational Notes
• Best used where operators need foam to stay in place long enough to work on grease, oil, and food residue instead of running straight off the surface
• Built for surface and equipment exterior cleaning, not for low-foam circulated CIP applications
• Strong fit for production areas where spray-and-wipe cleaning is more practical than disassembly or circulation cleaning
• Useful as the general degreasing workhorse before stepping up to more aggressive specialty chemistry for smokehouse, carbon, or heavy protein loads
• Foam contact time improves usability on vertical surfaces, conveyors, guards, and equipment exteriors
• Available in both case and pail formats for plant crews, sanitation teams, and facility maintenance programs

Practical Fit
CI Blast Kitchen Surface is the middle-of-the-program degreaser for food plants that need more than a light wipe-down but do not need to jump straight to the most aggressive specialty foam. It belongs on greasy production surfaces and equipment exteriors where cling, dwell, and spray-and-wipe practicality matter.

Available project records identify C.I. BLAST as a food safe kitchen cleaner and degreaser in 4x4L and 20L packaging. Separate Food Processing materials position it as a food-safe foaming cleaner and degreaser for grease, oil, and food soils on production-area surfaces and equipment exteriors, with foam providing contact time where operators can spray and wipe rather than circulate. The visible records do not confirm exact chemical family, pH, sanitizer claim, dilution ratios, or regulatory registration status, so those should not be added unless you have the actual technical sheet.
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