Technical Data
Technical Properties
CI Blast Kitchen Surface
Food-safe foaming cleaner and degreaser formulated for grease, oil, and food soils on production-area surfaces and equipment exteriors. Built for spray-and-wipe cleaning where vertical cling, dwell time, and practical soil breakup matter more than low-foam circulation chemistry.
Product Type
Food-Safe Foaming Cleaner and Degreaser
Technology Base
Foaming Surface-Cleaning and Degreasing Chemistry
Primary Function
Break Down Grease, Oil, and Food Soil
Application Role
Surface and Equipment Exterior Degreasing in Food Processing Areas
Performance Focus
Foam Cling, Soil Contact Time, and Grease Removal
Operational Mechanism
Foam Holds Chemistry on Vertical and Irregular Surfaces for Better Dwell
Process Target
Production Surfaces, Equipment Exteriors, Walls, and Greasy Food-Zone Touchpoints
Operational Benefit
Reduces Labour on Routine Food-Soil Cleaning Without Jumping Straight to Heavy Chlorinated Foam
Use Environment
Commercial Kitchens, Food Plants, Processing Facilities, and Production Support Areas
Program Fit
General Food-Plant Degreasing Layer in a Broader Sanitation Program
Maintenance Value
Practical Spray-and-Wipe Soil Removal for Operators Who Need Cling Instead of Runoff
Available Packaging
4x4L and 20L
Operational Notes
• Best used where operators need foam to stay in place long enough to work on grease, oil, and food residue instead of running straight off the surface
• Built for surface and equipment exterior cleaning, not for low-foam circulated CIP applications
• Strong fit for production areas where spray-and-wipe cleaning is more practical than disassembly or circulation cleaning
• Useful as the general degreasing workhorse before stepping up to more aggressive specialty chemistry for smokehouse, carbon, or heavy protein loads
• Foam contact time improves usability on vertical surfaces, conveyors, guards, and equipment exteriors
• Available in both case and pail formats for plant crews, sanitation teams, and facility maintenance programs
Practical Fit
CI Blast Kitchen Surface is the middle-of-the-program degreaser for food plants that need more than a light wipe-down but do not need to jump straight to the most aggressive specialty foam. It belongs on greasy production surfaces and equipment exteriors where cling, dwell, and spray-and-wipe practicality matter.
Available project records identify C.I. BLAST as a food safe kitchen cleaner and degreaser in 4x4L and 20L packaging. Separate Food Processing materials position it as a food-safe foaming cleaner and degreaser for grease, oil, and food soils on production-area surfaces and equipment exteriors, with foam providing contact time where operators can spray and wipe rather than circulate. The visible records do not confirm exact chemical family, pH, sanitizer claim, dilution ratios, or regulatory registration status, so those should not be added unless you have the actual technical sheet.